Main Menu

Starters and light bites

Spring rolls served with a sweet Thai chilli dip (v) 6.00

Hummus served with a selection of crudites (v) (S) 4.50

Piri Piri chicken wings served with fresh coriander and a blue cheese dip 6.00

Kiln roast salmon served with a mixed leaf salad and a sour cream and chive dressing 7.00

Garlic and chilli olives (Vegan) 3.50

Chips 3.00

Mains

Lamb chops served with a pea, feta, roasted pepper, mint and courgette salad 14.50

Chicken Caesar salad served with croutons and anchovies 11.50

Mackerel fillet served on a bed of samphire and crispy potatoes with a lemon, shallot and butter sauce 10.00

Linguine served with King prawns and squid with a fresh tomato sauce 12.50

Tabbouleh salad topped with bean, sundried tomato and mushroom croquettes served with a Romesco sauce (N) (vegan) 12.00

The Ivy House burger 9.50

Cajun chicken burger served with lime mayo 10.00

Spinach and lentil burger served with salsa (Vegan) 9.50

All burgers served in a sourdough bun with tomato, rocket, and a side of chips. Add bacon, cheese, pickled cucumber, caramelised onions or jalapeños for £1 each.

Kids’ menu

Linguine served with a fresh tomato sauce 5.00

Chicken wings and chips 5.50

Ivy House Kids burger or Ivy House vegi Burger 5.50

Desserts

Sticky toffee pudding served with vanilla ice cream 4.50

Chocolate pudding served with vanilla ice cream (N) 4.50

Ice cream – choice of Devon toffee, vanilla or strawberry 3.00

Kids’ single scoop 1.00

Winter Main Menu

Starters and light bites

Lemon and garlic chorizo served with warm focaccia 5.0

Spicy chicken wings served with a blue cheese dip and fresh coriander 6

Hummus with a selection of crudites 4.50

Garlic and chilli olives 3.50

chips 3

Mains

Sirloin steak served with chips and a creamy masala, peppercorn and mushroom sauce 14.50

Chicken supreme served with crispy potatoes, peas and bacon with a tarragon, butter and lemon sauce 12.50

Fillet of Coley served with roasted vegetables and a black tapenade 12.50

Linguine with roasted peppers, black olives and tomato sauce (v)10.00

Beetroot and black bean stew served with couscous (vegan) 10.00

The Ivy House burger 9.50

Lamb burger drizzled with Tzatziki 11

Chicken satay burger served with pickled cucumber 10.00

Spinach and lentil burger served with salsa (Vegan) 9.50

All burgers served in a sourdough bun with tomato, rocket, and a side of chips. Add bacon, cheese, pickled cucumber, caramelised onions or jalapeños for £1 each.

Kids menu

Linguine served with a fresh tomato sauce 5.00

Chicken wings and chips 5.50

Ivy House Kids burger or Ivy House Vegi Burger 5.50

Desserts

Sticky toffee pudding served with vanilla ice cream 4.50

Chocolate pudding served with vanilla ice cream (N) 4.50

Ice cream- choice of Devon toffee, vanilla or strawberry 3.00

Kids’ single scoop 1.00

Winter menu

Starters and light bites

Lemon and garlic chorizo served with warm focaccia 5.0
Spicy chicken wings served with a blue cheese dip and fresh coriander 6
Hummus with a selection of crudites 4.50
Garlic and chilli olives 3.50
Chips 3

Mains

Sirloin steak served with chips and a creamy masala, peppercorn and mushroom sauce 14.50
Chicken supreme served with crispy potatoes, peas and bacon with a tarragon, butter and lemon sauce 12.50
Fillet of Coley served with roasted vegetables and a black tapenade 12.50
Linguine with roasted peppers, black olives and tomato sauce (v)10.00
Beetroot and black bean stew served with couscous (vegan) 10.00
The Ivy House burger 9.50
Lamb burger drizzled with Tzatziki 11
Chicken satay burger served with pickled cucumber 10.00
Spinach and lentil burger served with salsa (Vegan) 9.50

All burgers served in a sourdough bun with tomato, rocket, and a side of chips. Add bacon, cheese, pickled cucumber, caramelised onions or jalapeños for £1 each.

Kids menu

Linguine served with a fresh tomato sauce 5.00
Chicken wings and chips 5.50
Ivy House Kids burger or Ivy House vegi burger 5.50

Desserts

Sticky toffee pudding served with vanilla ice cream 4.50
Chocolate pudding served with vanilla ice cream (N) 4.50
Ice cream- choice of Devon toffee, vanilla or strawberry 3.00
Kids’ single scoop 1.00

Christmas Menu

Hot smoked salmon salad served with a sour cream, chive and lemon dressing

Chicken Liver pate served with warm focaccia

Roasted Red and Yellow pepper soup served with a warm bread roll


Roast Turkey Crown served with roasted potatoes, carrots, parsnips, Brussels sprouts, red cabbage, pigs in blankets and a red wine gravy

Salmon fillet served with a hollandaise sauce, roasted potatoes, carrots, parsnips, Brussels sprouts, and red cabbage

Red Lentil, Kale and butternut squash bake served with roasted potatoes, carrots, parsnips, Brussels sprouts, red cabbage, and gravy


Traditional Christmas pudding served with brandy cream

Panna cotta served with a red berry coulis

Chocolate pudding served with vanilla ice cream

£17 for 2 courses
£22 for 3 courses
Minimum booking 10 adults although we can also do children’s portions!

Sunday BBQ Menu

Lamb Kofta served with Greek Feta salad, coleslaw, potato salad and green lentil salad 11

Cajun Rump steak served with Greek Feta salad, coleslaw, potato salad and green lentil salad 11.50

Piri Piri chicken wings served with Greek Feta salad, coleslaw, potato salad and green lentil salad 10.50

Chickpea, pepper and apricot kofta served with Greek Feta salad, coleslaw, potato salad and green lentil salad 10

Please note although our chickpea kofta is vegan the salads that accompany it contain diary; should you wish a vegan serving please let your server know and we will be happy to accommodate

Children’s menu

Lamb Kofta served with Greek Feta salad, coleslaw, potato salad and green lentil salad 5.50

Chicken wings served with Greek Feta salad, coleslaw, potato salad and green lentil salad 5.50

Chickpea, pepper and apricot kofta served with Greek Feta salad, coleslaw, potato salad and green lentil salad 5.00

Desserts

Chocolate pudding served with a scoop of vanilla ice cream (n) 4.50

Sticky Toffee pudding served with a scoop of vanilla ice cream 4.50

Ice cream – choice of Devon Toffee, Vanilla or Strawberry 3.00

Ice cream cone with a scoop of either Devon Toffee, Vanilla or Strawberry 1.50

Kids’ single scoop 1.00